Since 1958 our products were the result of various elements that, combined with each other, give just one thing: goodness.
All our food specialties are made only with natural flavors, without the use of preservatives, gluten-free, preferring national raw materials as much as possible.
In addition to a careful choice of excellent raw materials, our products have a particular cooking method that we have designed and improved over the years. This allows us to enhance even more flavor and aroma and give them characteristics from the point of view of calories that make 100 gr of our products the same of a yogurt cup.
